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Technical Entrepreneurship and Innovation University of Hamm-Lippstadt

Degree
Master of Science
Standard period of study (amount)
3 semesters
Location
Lippstadt

Overview and admission

Study Type

graduate

Admission semester

Summer Semester only

Area of study

  • Engineering and Management
  • Industrial Design, Product Design
  • Information Systems and Management
  • Technology Management
  • Business Consultancy
  • Business Management, Organisation Management

Admission modus

Without admission restriction

More information regarding admission requirements

Admission requirements

A prerequisite for admission to the Master’s degree course in Technical Entrepreneurship and Innovation is a successful completion of a Bachelor’s degree course with a Bachelor of Science (B. Sc.) or Bachelor of Engineering (B. Eng.). The previous course must have technical subjects with a minimum of 70 credit points (ECTS).

Lecture period

Languages of instruction

Main language

German

Further languages

English

Available scholarships

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