Professional and work-based learning studies in the professional subject areas of Agriculture, Nutrition and Domestic Science University of Giessen

Study Type

graduate

Admission semester

Winter Semester only

Focus

Vocational Education, Agriculture, Domestic Science, Nutrition, Food Industry

Target group

Graduates of degree courses with the same name\; Applicants for teaching qualifications for vocational schools

Annotation

The consecutive Bachelor’s/Master’s degree programme "Vocational Training and Work-Based Learning" complies with the rules of the Hessian Teacher Training Act (HLbG) to ensure that Master’s graduates are on an equal footing with state-certified teachers.

The Master’s degree is equivalent to the First State Examination for Vocational Teaching (L4), meaning that graduates can first apply for the subsequent traineeship and, after its completion (Second State Examination), are entitled to teach at vocational schools and vocational grammar schools.

Admission modus

Without admission restriction

More information regarding admission requirements

Admission requirements

Degree from a Bachelor's course with the same name, or equivalent course of study
For more information see: http://www.uni-giessen.de/mug/7/findex36.html/7_36_03_6_BBB

Main language

German