Ecotrophology University of Giessen
- Degree
- Bachelor of Science
- Standard period of study (amount)
- 6 semesters
- Location
- Gießen
Overview and admission
Study Type
undergraduate
Admission semester
Winter Semester only
Area of study
- Nutritional Science
- Home Economics
- Economic Sciences, Economics
Focus
Nutrition Economy, Nutritional Science, Domestic and Service Sciences
Annotation
Ecotrophology takes a systemic approach to human nutrition. The content of the degree course covers the entire food system: from supply chains to consumer behaviour to various facets of nutrition itself. The focus is on the consequences of the food system on an ecological, economic and social level and the development toward greater sustainability throughout the system.
Information and courses for prospective students can be found athttps://www.uni-giessen.de/de/studium/studienorientierung
Lecture period
Winter semester 2026/2027: 12.10.2026 - 12.02.2027For more Information see: www.uni-giessen.de/studium/semesterzeiten
Application deadlines
Winter semester (2026/2027)
Application deadline for Germans and inhabitants
Expired
For Continuing Education Masters, different deadlines will apply, see http://www.uni-giessen.de/studium/bewerbung/ergaenzung_aufbauDeadlines for International Students from the European Union
Expired
For Continuing Education Masters, different deadlines will apply, see http://www.uni-giessen.de/studium/bewerbung/ergaenzung_aufbauDeadlines for international students from countries that are not members of the European Union
ExpiredEnrollment deadline for Germans and foreign students
Expired
as per acceptance letter
Languages of instruction
Main language
German