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Viticulture, Enology and Wine Business Hochschule Geisenheim

Degree
Master of Science
Standard period of study (amount)
4 semesters
Location
Geisenheim

Overview and admission

Study Type

graduate

Admission semester

Summer and Winter Semester

Area of study

Viticulture

Focus

Oenology, Wine Studies, Wine Industry, Microbiology, Wine Law, Biotechnology, Phytomedicine, Beverage Analysis, Marketing, Quality Management

Annotation

This is an international Master's degree programme together with the University of Natural Resources and Life Sciences (BOKU) in Vienna.

Admission modus

Without admission restriction

More information regarding admission requirements

Area of study

  • Partner institution: Universität für Bodenkultur Wien in Republic of Austria (International degree: M.Sc)
  • Partner institution: Universität für Bodenkultur Wien in Republic of Austria (International degree: M.Sc)

Admission requirements

BSc Oenology and Wine Studies, International Wine Industry or comparable

Lecture period

Winter semester 2025/2026: No lectures from 23.12.24 to 02.01.25

Application deadlines

Summer semester (2026)

  • Application deadline for Germans and inhabitants

    Expired
  • Deadlines for International Students from the European Union

    No information
  • Enrollment deadline for Germans and foreign students

    Expired
  • Deadlines for international students from countries that are not members of the European Union

    01.11.2026 - 01.03.2027 (Universitywide deadline)
    Application via uni-assist. Bachelor’s degree courses: For the summer semester, only admissions to a higher study semester is possible.

Winter semester (2025/2026)

Languages of instruction

Main language

German

Further languages

English

Available scholarships

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