International Food Business and Consumer Studies Fulda University of Applied Sciences
- Degree
- Master of Science
- Standard period of study (amount)
- 4 semesters
- Location
- Fulda
Overview and admission
Study Type
graduate
Admission semester
Winter Semester only
Area of study
Nutritional Science
Focus
Innovation Management, Consumer Research, Food Safety, Marketing, Sustainable Nutritional Systems, Product Development, Quality Management, Strategic Management, Consumer Protection, Food Industry
Admission requirements
For more information about the admission requirements for the Master’s degree in International Food Business and Consumer Studies, please refer to the website of the University of Kassel.
https://www.uni-kassel.de/uni/studium/international-food-business-and-consumer-studies-master.html
Lecture period
Winter semester 2027/2028: 11.10.2027 - 11.02.2028https://www.hs-fulda.de/studium/infos-fuer-studierende/semestertermine
Application deadlines
Winter semester (2027/2028)
Deadlines for International Students from the European Union
01.12.2026 - 01.03.2027
Please note the current (possibly shortened/extended) deadlines on the respective study programme page of the University of Kassel.Deadlines for international students from countries that are not members of the European Union
01.12.2026 - 01.03.2027
Please note the current (possibly shortened/extended) deadlines on the respective study programme page of the University of Kassel.Application deadline for Germans and inhabitants
01.06.2027 - 01.09.2027
Please note the current (possibly shortened/extended) deadlines on the respective study programme page of the University of Kassel.Enrollment deadline for Germans and foreign students
01.06.2027 - 01.09.2027
Please note the current (possibly shortened/extended) deadlines on the respective study programme page of the University of Kassel.
Languages of instruction
Main language
English